Salads

Dry sausage, aged Parmigiano, fresh Mozzarella, artichoke hearts, roasted red peppers and olive.

Romaine, tomatoes, onions, cucumbers, roasted peppers, olives, soppressata, Mozzarella, Parmigiano, artichoke hearts and red wine vinaigrette.

Fresh Mozzarella, vine ripe tomato, extra virgin olive oil, and balsamic glaze.

Mesclun Greens, tomatoes, red onion, carrots, cucumbers, pepperoncini and house dressing.

Romaine, croutons, shaved Parmigiano and Caesar dressing.

Baby arugula, sun-dried tomato, shaved Parmigiano, olive oil, served with fresh lemon juice or balsamic glaze.