Edamame salad, Asian noodle salad over mixed greens with sesame dressing
Ripe avocado, chopped tomatoes onions, cilantro, black bean
Thin grilled chicken, roasted peppers, fresh mozzarella, ripe tomatoes, basil pesto
Fresh basil, roasted peppers over arugula, olive oil, balsamic vinegar
Crispy tenders, crisp bacon, croutons, shaved parmesan over chopped romaine
Marinated grilled flank steak over romaine lettuce, Caesar dressing, croutons
Coconut chicken, grilled pineapple, grapes, cashews over romaine with lemon vinaigrette
Grilled shrimp over romaine with croutons and caesar dressing
Roasted peppers, grape tomatoes over arugula, olive oil, balsamic vinegar
Chicken tenders, hot sauce, romaine lettuce with mini mozzarella balls, ranch dressing
Mixed greens, a scoop fat free tuna salad, one sliced hard-boiled egg
Mangos, avocados, a little jalapeno, cilantro, lemon vinaigrette over mixed greens
A scoop each of tuna salad, fresh egg salad over mixed greens with grape tomatoes
Honey walnuts, grapes with raspberry vinaigrette
Whole wheat pasta, grilled chicken, steamed broccoli, roasted peppers
Fresh strawberries, seedless cucumbers, toasted almonds
Oven roasted vegetables
Sliced chicken, snow peas, mandarin oranges, toasted almonds in a light sesame dressing
Diced red, green peppers, sliced cucumbers, grape tomatoes, red onions, kalamata olives
Grilled chicken, crisp bacon, grape tomatoes, romaine, croutons, Caesar dressing
Apricots, grapes with shredded lettuce in a wheat wrap
Breaded chicken cutlet, hot sauce, romaine lettuce, bleu cheese dressing
Buffalo Chicken tenders, melted mini mozzarella balls
Turkey, swiss, cole slaw, thousand island dressing
Swiss, cole slaw, thousand island
Shredded chicken, sautéed onions/tomato, melted cheddar, mozzarella, side of sour cream
Bacon, melted pepperjack cheese, chipotle ranch on a toasted ciabatta
Corned beef, swiss, sauerkraut, thousand island dressing on grilled rye
Warmed shrimp, shredded lettuce, tomatoes, pickles, remoulade on a hero roll
Chicken tenders, hot sauce, crisp bacon, hot cherry peppers, melted pepperjack cheese
A generous portion of crisp bacon, ripe tomatoes, and lettuce
Stuffing and gravy on a round roll
Fresh Shrimp Salad on 7-grain Bread
Tomato, tartar on a toasted round roll
Chicken Parm with pasta
Chicken Kabobs over rice
Penne with vodka sauce, a meatball, bread
Grilled Salmon with rice and vegetable
Shrimp Scampi with rice
Orecchiette with Sausage, broccoli rabe, Bread
Over rice with asian slaw, spicy cucumber salad, and avocado
Over rice with black bean and corn salsa pico de gallo, chipotle ranch
Chopped ham, salami, fresh mozzarella, red onions, hot peppers, tomatoes
Our homemade soup of the day, prepared fresh daily.
Chicken chili, available hot or cold.
Pasta e fagioli. Hearty Italian soup with pasta and beans.
Creamy cauliflower soup with fresh cauliflower, cream, and aromatic herbs.
Sauteed escarole, cannellini beans, and Italian sausage in a light plum tomato broth with garlic and olive oil.
Smooth and creamy soup with tender chicken pieces, vegetables and herbs.
Creamy mushroom soup with mushrooms, onions, garlic, broth, heavy cream, herbs, and seasonings.
Contains bacon
Chopped ocean clams, diced potatoes, celery, onions, and red pepper in a clam broth-based red sauce.
Grilled chicken, tortilla chips, onions, green peppers, chipotle, and red beans in a savory broth.
Corned beef, cabbage, and potatoes simmered in a homemade broth.
Roasted butternut squash pureed with a touch of cream and hints of apple.
Cubed potatoes and leeks, simmered to create a rich and hearty dish.
Mini meatballs, spinach, and pasta in a seasoned chicken broth.
Hearty split pea soup with carrots and ham
Homemade with tender beef, barley, carrots, onions, and celery.
Clear chicken broth with chicken pieces, egg noodles, carrots, celery, and onions.
Tender chicken pieces blended with a creamy broth, enriched with vegetables.
Hearty Italian soup with beans, pasta, and vegetables.
A blended puree of carrots and ginger.
Creamy tomato soup with cheese-filled tortellini, fresh herbs, and vegetables. (contains bacon for flavor)
Sweet potato and pear with a blend of seasonal spices.
Lentil soup available hot or cold.
Chili over white rice topped with cheddar and a side of sour cream.
With ham, Genoa salami, Provolone, lettuce, tomato, balsamic vinaigrette on a hero roll.
With roasted peppers, fresh Mozzarella, mixed field greens and balsamic vinaigrette on a ciabatta roll.
With roasted peppers, fresh Mozzarella, mixed field greens, and balsamic vinaigrette on a hero
With brie, grilled asparagus and honey mustard on focaccia.
Lettuce, tomatoes, mayo on a focaccia.
With Alpine lace, lettuce, tomato and honey mustard dressing on a focaccia roll.
With fresh Mozzarella, sliced tomato and basil pesto on a focaccia panini.
With bacon and melted Cheddar on focaccia roll, or a panini.
On focaccia.
With arugula, shaved Parmesan cheese, roasted peppers and lemon vinaigrette on a 7-grain hero.
With lettuce and tomato on 7 grain bread.
With lettuce and tomato on 7-grain bread.
Sliced grilled chicken with Romaine lettuce, homemade Caesar dressing and grated Parmesan cheese in a wrap.
Fresh Mozzarella drizzled with balsamic reduction, served on focaccia or a wrap.
Dijon mayo on a toasted healthy baguette.
Marinated flank steak with Pepper Jack cheese, bacon, hot peppers, and chipotle ranch on toasted ciabatta.
Includes deli cheese, lettuce and tomato on a round roll or white bread.
Grilled Salmon, Edamame Salad, and Asian Noodles over Mixed Greens with Asian dressing
Our fresh homemade tuna or toasted pecan chicken salad served over mixed greens with tomatoes, cucumbers and balsamic vinaigrette.
Oven roasted vegetables and mini mozzarella balls over mixed greens with balsamic vinaigrette on the side.
Marinated grilled chicken over a bed of crispy Romaine lettuce served with our homemade Caesar dressing, focaccia croutons and grated Parmesan cheese.
Fresh Burrata with vine ripe tomatoes, fresh basil and roasted peppers over arugula with a side of oil and vinegar
Sliced “Silver Goat” Goat cheese served on a bed of mixed field greens with honey walnuts, seedless grapes and raspberry vinaigrette.
Scoop of tuna salad, scoop of egg salad, grape tomatoes, sliced cucumbers, and a side of balsamic vinaigrette over greens
Served over Romaine lettuce with lemon vinaigrette.
Sliced lemon Parm chicken, roasted peppers, shaved Parmesan cheese over baby arugula with lemon vinaigrette.
Grilled flank steak atop romaine lettuce with caesar dressing, parmesan cheese, and croutons.
Jumbo marinated grilled shrimp over romaine with homemade Caesar dressing and croutons
Traditional cobb salad with grilled chicken, avocados, grape tomatoes, bacon, hard boiled eggs, and blue cheese with ranch dressing on the side
Grilled chicken and sliced almonds over mixed greens with mandarin oranges, crispy noodles, and a sesame-ginger dressing.
Tender Shrimp, Sweet Mangos, Ripe Avocados, jalapeño, Cilantro mixed with lemon vinaigrette over mixed greens.
Albacore tuna with fusilli pasta, dressed in lemon vinaigrette, with capers and red onion.
Grilled chicken fajitas typically include sautéed onions and bell peppers, served over Spanish rice.
Spicy Thai Chicken over rice
Creamy, classic macaroni in a rich, velvety cheese sauce.
Layers of pasta, meat sauce, ricotta, provolone, and other cheeses.
Layers of breaded eggplant, marinara sauce, and melted cheese, topped with grated Parmesan.
Choice of grilled or spicy Thai salmon with jasmine rice and oven roasted vegetables
Ground beef, peas, carrots, and onions simmered in gravy, topped with mashed potatoes and baked to a golden finish.
Beef stew mixed with carrots peas and onions with potatoes
Classic spaghetti and meatballs in our homemade marinara sauce.
Breaded chicken breast baked with marinara sauce, served over spaghetti and topped with parmesan cheese.
Fresh store roasted Goffle Turkey Farm turkey, mashed potatoes, stuffing, gravy and vegetable
Ear-shaped pasta, broccoli rabe, and shrimp sautéed with garlic and olive oil
Chicken marsala with mashed potatoes and marsala mushroom sauce
Small black container of Orecchiette pasta with broccoli rabe, sausage, garlic, and oil.
Chunks of chicken and garden vegetables, enveloped in a flaky pie crust.
Roasted chicken thighs with a lemon and herb-infused sauce, with oven-roasted potatoes seasoned with garlic and olive oil.
Penne pasta with a rich tomato sauce, accompanied by two pieces of eggplant rollatini, breaded and stuffed with ricotta cheese and spinach.
Rigatoni Pasta in a beef bolognese sauce
Chicken Stir Fry (chicken with carrots and onions) over Rice
Served with marinara and bread and butter
Sauteed broccoli with garlic and olive oil, tossed with cavatelli pasta and finished with parmesan cheese.
6 stuffed shells
Chicken Francese over rice with broccoli
Penne pasta mixed with baby shrimp, tomatoes and asparagus, tossed with garlic and oil.
Breaded and fried chicken strips, served with french fries.
Grilled chicken, mini mozzarella balls, and penne pasta tossed with basil pesto sauce (no nuts)
Tomato and mozzarella tossed with basil, shallots and oil & vinegar
Chicken, tomato, cucumber, pistachio with a lemon vinaigrette dressing
Fresh and satisfying mixed greens topped with flavorful tuna
Chicken salad with pecans
Wheatberry, feta, cucumber and craisins in a champagne vinaigrette
Black beans and corn mixed with tomatoes, onions, and cilantro.
Quinoa with parsley, mushrooms, chic peas lightly dressed in a balsamic vinaigrette
Tricolor quinoa with avocado, red pepper, pico de gallo, black beans, corn, and cilantro-lime dressing.
Bowtie pasta with bacon, tomatoes, and scallion in a light mayo dressing
Quinoa with cranberry, carrots, almonds, raisins, oranges, zucchini and parsley with light lemon vinaigrette
Fresh broccoli, granny smith apples, toasted pecans, and craisins in a light mayo dressing
Pasta salad with tuna, capers, celery, onions, and a light vinaigrette dressing.
Black bean and rice cake topped with melted pepper jack cheese.
Shrimp, fresh mango, and creamy avocado on mixed greens with tomatoes, cucumbers, and a light vinaigrette.
Crispy fried pastry shells filled with sweetened ricotta cheese and chocolate chips, dusted with powdered sugar.
8 oz.
Classic moist cake made with fresh carrots, rich cream cheese frosting, and a hint of spice.
Ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.
Layers of moist vanilla cake filled and iced with coconut buttercream, topped with toasted coconut flakes.
Sliced banana chocolate chip, or banana walnut bread with ripe bananas and nuts.
Fudgy chocolate brownie swirled with creamy peanut butter and topped with peanut butter chips.
Rich brownie with Nutella and toasted almonds, topped with a dusting of powdered sugar.
Moist, tender cake with bold coffee flavor, crowned with a crunchy crumble topping.
Choose from nutella or mixed berry
A cookie base topped with a gooey mixture of corn syrup, butter, and pecans.
Moist pumpkin cake with cinnamon and nutmeg, topped with brown sugar cream cheese icing.
Luxurious red velvet with cream cheese frosting and subtle cocoa.
Choose between Lemon Poppy, Cranberry Pecan or Plain
Banana, coconut, pineapple, and walnut cake with cream cheese icing - slice big enough to share
Classic dessert made with ripe bananas, creamy custard, and layers of vanilla wafers.
Moist chocolate cupcake infused with Guinness stout, topped with whipped cream cheese frosting.
Dot cake funfetti.
Creamy, sweet pudding made with tender rice and spice
20 oz (Coke, Pepsi, Fanta, Sprite)
23.7 fl oz
16.9 fl oz